Vacuum sealers have become an essential kitchen tool for home cooks who want to save money, reduce food waste, and keep ingredients fresh for longer. The good news is you do not need to spend a fortune to enjoy these benefits.
Today’s budget friendly vacuum sealers offer reliable sealing performance, compact designs, and easy operation that suit everyday home use.
Whether you are meal prepping for the week, storing leftovers, or preserving meat, vegetables, and snacks, an affordable vacuum sealer can make a big difference.
In this guide, we review the top 9 best vacuum sealers under 50 dollars that deliver great value for home cooking and food preservation.
9. LOVE MOMENT Electric Mason Jar Sealer

The LOVE MOMENT Electric Mason Jar Vacuum Sealer Kit lets you keep pantry staples, leftovers, and bulk‑buy items fresh for weeks longer.
The cordless unit works with both wide‑mouth and regular‑mouth Mason jars (jars not included) and comes with interchangeable mouth‑seal converters, five wide‑mouth lids and five regular‑mouth lids, plus a quick‑start guide.
Simply align the red‑arrow converter with the lock symbol, tighten it clockwise, place the sealer on the lid, and press the button. In about 40 seconds the built‑in electric pump removes the air, then a second press seals the jar—all without the hassle of manual pumps or tangled hoses.
Its compact, portable design fits neatly on any countertop or can be slipped into a suitcase for picnics and travel, making vacuum sealing effortless wherever you go.
Pros
- Works with both wide‑mouth and regular jars
- One‑button operation, hands‑free sealing
- Includes extra lids and converters for versatility
- Compact, portable design for travel or picnics
- Quiet electric pump eliminates manual effort
Cons
- Requires compatible Mason jars (not included)
- Battery life may limit extended use
- Sealing time can exceed 40 seconds for larger jars
8. Vacuum Sealer 75KPa by FoodSaver

The Vacuum Sealer Machine 75KPa Food delivers restaurant‑grade freshness for home kitchens. With a powerful 75 kPa suction, it removes air quickly and evenly, extending the shelf life of meats, vegetables, and leftovers.
The intuitive digital panel lets you select sealing time, pressure, and mode—whether you need a quick burst for dry goods or a gentle seal for delicate items.
A built‑in roll holder and removable drip tray keep the countertop tidy, while the compact footprint fits easily under cabinets. Safety is built in with an automatic lock that prevents operation when the lid is open, and the stainless‑steel sealing bar ensures a consistent, airtight bond every time.
Pros
- Strong 75 kPa suction for fast sealing
- Adjustable sealing time for versatile foods
- Compact design saves valuable countertop space
- Built‑in roll holder keeps film organized
- Safety lock prevents accidental operation
Cons
- No built‑in bag cutter
- Manual roll loading can be cumbersome
- Limited to standard‑size bags only
7. Bonsenkitchen Vacuum Sealer | Model VKP1000

Bonsenkitchen’s Vacuum Sealer Machine with built‑in cutter is a versatile kitchen ally for sous‑vide cooking, meal‑prep, and everyday food storage.
The intelligent control system offers four distinct sealing modes—dry, moist, gentle, and double‑seal—so you can tailor the vacuum strength to everything from delicate berries to hearty roasts.
Its advanced airtight technology combines powerful suction with a unique tensioning system, delivering a tighter seal that locks in flavor and extends shelf life.
By removing excess air, the sealer helps you save money and reduce waste, supporting a more sustainable lifestyle. The compact footprint (13.90 × 4.72 × 2.91 in.) slides easily into a cabinet, freeing up countertop space without compromising performance.
The starter kit includes the sealer, five pre‑cut 8 × 12 in. bags, an accessory hose, and two external interfaces, giving you everything you need to start sealing right out of the box.
Whether you’re prepping meals for the week or preserving bulk purchases, this sleek silver‑black unit makes food preservation quick, reliable, and hassle‑free.
Pros
- Four customizable sealing modes for any food
- Powerful suction plus airtight tensioning ensures stability
- Reduces waste, saving money and extending freshness
- Compact cabinet‑friendly size fits any kitchen layout
- Complete starter kit eliminates need for extra accessories
Cons
- External suction hose adds extra storage
- Pre‑cut bags may limit bag size flexibility
- No built‑in roll‑bag cutter for larger bags
6. KitchenAid KSM75 Vacuum Sealer

The Vacuum Sealer Machine 75 KPa brings restaurant‑grade preservation to your kitchen countertop. Its 6‑in‑1 functionality lets you switch between moist and dry modes, use a one‑touch “Vac‑Seal,” or connect the external vacuum hose for jars, canisters, and even wine bottles.
A built‑in cutter lets you trim bags to the perfect size, while the “Seal‑Only” and “Stop” buttons give you full control over each cycle.
Powered by a 75 KPa pump, the digital timer shows a real‑time countdown and completes a seal in about 10 seconds, extending food freshness up to eight times longer than conventional storage.
The compact footprint (15.39″ × 4.02″ × 2.68″) and lightweight ABS body slide easily into cabinets, and the smooth surface wipes clean with minimal effort.
The starter kit includes ten reusable heat‑seal bags, an extra gasket, an external suction hose, and everything you need to start sealing right out of the box.
Pros
- Six versatile sealing modes for any food type
- Powerful 75 KPa suction finishes in 10 seconds
- Digital countdown ensures precise, repeatable results
- Built‑in cutter customizes bag sizes on the spot
- Compact, lightweight design saves valuable counter space
Cons
- No built‑in bag storage compartment
- External hose may feel bulky for small kitchens
- Plastic bags not included beyond starter pack
5. Bonsenkitchen Vacuum Sealer V100

The Bonsenkitchen Vacuum Sealer brings restaurant‑grade preservation to your kitchen. Powered by Globefish technology, it can vacuum‑seal 35 bags in just 15 minutes, keeping meat, fruits, vegetables, and baked goods fresh for weeks.
Choose from four intuitive modes—Vac & Seal, Pulse Vac, Seal, and Accessory—to handle delicate items or bulk packs with ease. Its compact, brushed‑stainless‑steel exterior slides neatly into cabinets or drawers, and the smooth surface wipes clean with a single cloth.
The starter kit includes the sealer, an instruction manual, ten precut vacuum bags, and an accessory hose, so you’re ready to protect food right out of the box.
Whether you’re meal‑prepping for the week or sous‑vide cooking, this fast, multi‑functional system saves time, reduces waste, and extends flavor.
Pros
- High‑speed sealing: 35 bags in 15 minutes
- Four versatile modes for any food type
- Compact, brushed‑steel design fits tight spaces
- Easy‑wipe surface simplifies cleaning routine
- Includes bags and hose for immediate use
Cons
- No built-in bag cutter; must cut manually
- Limited to 5‑inch wide bags only
- Pulse mode may be noisy on low‑volume settings
4. Hamilton Beach 72880 Food Vacuum Sealer

The Food Vacuum Sealer Machine delivers restaurant‑grade preservation in a compact, kitchen‑friendly package. Its 75 KPA suction pump creates a powerful vacuum in just 10‑15 seconds, sealing bags faster and tighter than low‑power models.
One‑touch auto operation and a clear digital countdown timer make sealing effortless for users of any age.
The sleek unit (11.6″ × 5.19″ × 2.95″) slides easily onto a countertop or into a cabinet, while the included 20 premium bags (9.84″ × 6.69″) feature deep‑air channels for strong, reliable sealing of both dry and wet foods.
By removing oxygen, the sealer extends freshness up to seven times longer, reducing waste, freeing fridge space, and simplifying cleanup. Whether you’re storing meat, seafood, fruits, vegetables, nuts, or snacks, this versatile machine handles every item with confidence.
Pros
- Ultra‑fast 75 KPA suction seals in seconds
- One‑touch auto operation for effortless use
- Digital countdown timer ensures precise sealing time
- Compact footprint fits easily in any kitchen
- Includes 20 premium bags for immediate sealing
Cons
- Bag size limited to 9.84″ × 6.69″
- No built‑in cutter for custom bag lengths
- May be louder than low‑power sealers during operation
3. Mehomeli Compact Vacuum Sealer

The Mehomeli Compact Vacuum Sealer is a handheld powerhouse that keeps food fresh up to six times longer than traditional storage.
Simply press a button and the 60 kPa suction removes air in about five seconds, sealing meats, fish, veggies, fruits, dry goods, pizza, leftovers, or cooked meals for weeks.
Its ultra‑compact, rechargeable design runs on a long‑life battery that can handle roughly 1,000 bags per charge, making it perfect for kitchen countertops, camping trips, or any on‑the‑go adventure.
The kit comes with 30 reusable, BPA‑free bags (10 small, 20 medium) that are dishwasher‑safe, freezer‑ready, and microwave‑compatible—just wash, dry, and reuse.
A removable liquid‑collection tray catches any excess moisture, so cleanup is a breeze and the sealer stays protected for years. Everything you need is included: a Type‑C charging cable and three sealing clips, ready to go straight out of the box.
Pros
- Extends food freshness up to six times
- One‑touch operation seals in five seconds
- Portable, battery‑powered, seals ~1,000 bags
- Reusable, dishwasher‑safe, BPA‑free bags
- Removable tray simplifies cleaning
Cons
- Battery not replaceable, must recharge
- Bags need thorough drying before reuse
- Small bag size limited for bulk items
2. Bonsenkitchen BS-01 Vacuum Sealer

The Bonsenkitchen Vacuum Sealer Machine is a compact powerhouse that keeps your groceries fresher, longer. With four intuitive modes—Vac & Seal, Pulse Vac, Seal, and Accessory—you can vacuum‑seal everything from steaks to delicate bread without crushing the contents.
The professional‑grade sealing system creates airtight locks in seconds, letting you process up to 30 bags in just 15 minutes. Its sleek silver chassis (15.28″ × 5.71″ × 3.03″, 2.7 lb) slides easily into a drawer, freeing up counter space while protecting food from freezer burn for up to 25 extra days.
The Pulse Vac mode is perfect for moist or soup‑laden foods: hold the button until the liquid reaches the bag’s top, then release and let the machine finish the seal automatically. Bonsenkitchen backs the unit with a 3‑year quality commitment, extending the original warranty for peace of mind.
Your starter kit includes the sealer, 6 × 10 in and 8 × 12 in vacuum bags, an air‑suction hose, external interfaces, and detailed tutorials—everything you need to start sealing right out of the box.
Pros
- Four versatile sealing modes for any food type
- Seals up to 30 bags in 15 minutes
- Compact, lightweight design fits any kitchen drawer
- Extends freshness up to 25 days longer
- 3‑year warranty for added confidence
Cons
- External vacuum hose may feel bulky
- No built‑in cutter for custom bag sizes
- Requires regular cleaning of sealing strip
1. MEGAWISE 2025 Vacuum Sealer Machine

The MEGAWISE 2025 Vacuum Sealer combines industrial‑grade suction with a sleek, countertop‑friendly design.
Its 80 kPa DC‑motor pump, reinforced with an electromagnetic perm and pure copper core, extracts air quickly and tightly, extending the shelf life of meat, vegetables, and leftovers by up to ten times.
Choose from Dry, Moist, Vac Pulse, or Seal modes—each tailored to specific food types, from dry snacks to juicy, marinated meats. The Moist mode can remove up to 10 ml of liquid, while Vac Pulse lets you preserve juices without over‑vacuuming.
One‑touch operation seals bags in just 10‑20 seconds, and the 12‑inch sealing wire can handle three to five bags simultaneously. A built‑in cutter and vacuum hose add versatility for jars and wine bottles, and the compact 15.2 × 4.1 × 2.3 in chassis (2.3 lb) fits neatly on any countertop.
The package includes ten 12 × 8 in vacuum bags, and Megawise’s 24/7 live‑chat support ensures peace of mind.
Pros
- Powerful 80 kPa suction preserves freshness longer
- Moist mode handles liquids effortlessly for soups and stews
- One‑touch operation seals bags in seconds
- Compact footprint fits any kitchen countertop space
- Built‑in cutter eliminates need for extra tools
Cons
- Bag size limited to 12 × 8 in dimensions
- Moist mode may require extra cleaning after use
- No built‑in timer for custom sealing cycles
Frequently Asked Questions
What features should I look for in a vacuum sealer under $50?
- Sealing strength: Look for a model that offers at least a 2‑stage sealing cycle to ensure airtight closure.
- Bag compatibility: Most budget units work with standard 6‑inch and 8‑inch vacuum bags; some also accept roll‑out bags for custom sizes.
- Ease of use: A simple one‑button operation and clear indicator lights make the device beginner‑friendly.
- Portability & size: Compact, lightweight designs are ideal for small kitchens or dorm rooms.
- Safety features: Auto‑stop when the bag is fully sealed prevents overheating and prolongs the machine’s life.
Can a sub‑$50 vacuum sealer handle both dry and moist foods?
Yes, many entry‑level models include a dry‑mode and a moist‑mode (or “wet” setting). Dry‑mode uses a quick seal for items like snacks and nuts, while moist‑mode applies a longer sealing time to accommodate condensation from soups, marinated meats, or leftovers. Check the product specifications to confirm the presence of both settings.
How do I maintain a cheap vacuum sealer to keep it working well?
- Clean the sealing strip regularly – wipe it with a damp cloth after each use; avoid abrasive cleaners that could damage the gasket.
- Check the hose and bag inlet – remove any food particles or debris that could block airflow.
- Store the unit upright – this prevents water from pooling in the motor housing.
- Replace bags as needed – over‑used or punctured bags reduce sealing efficiency and can strain the pump.
- Run a “dry‑run” (empty bag) once a month to keep the pump lubricated and ensure the motor stays free of moisture.
Following these steps will help your budget vacuum sealer stay reliable for years.
Conclusion
Investing in an affordable vacuum sealer can dramatically extend the life of your groceries, reduce waste, and simplify meal prep—all without breaking the bank.
The models under $50 we explored prove that essential features such as airtight sealing, user‑friendly controls, and reliable durability are attainable at a modest price point.
By prioritizing ease of use, compact design, and consistent performance, you can enjoy fresher foods, lower grocery bills, and a more organized kitchen.
Whether you’re a busy professional, a college student, or a budget‑conscious family, a low‑cost vacuum sealer offers a practical, long‑term solution for smarter food storage.
