Bruce Johnson

When it comes to liquid blending—whether you’re whipping up smoothies, soups, sauces, or batters—a reliable food processor can make all the difference. Unlike standard blenders, food processors combine power with versatility, handling both liquid and semi-solid ingredients with ease. The best models offer strong motors, sharp blades, and multiple speeds that ensure smooth, consistent results … Read more

Preparing produce for canning—from chopping vegetables to making relishes, salsas, and pie fillings—requires a food processor that’s powerful, durable, and easy to clean. While many processors handle basic tasks well, the best ones for canning offer strong motors and versatile attachments that can tackle large batches with consistent results. They save time and effort, giving … Read more

If you crave kitchen control without the hum of electricity, manual food processors are the unsung heroes of home cooking. From quick veggie chops to buttery spreads, these hand‑powered wonders deliver precision, portability, and a satisfying tactile experience. In this guide, we’ve hand‑picked the seven best models that combine rugged design, versatile attachments, and effortless … Read more

If you’ve ever tried to shred potatoes by hand, you know the battle—tears, uneven pieces, and a kitchen that looks like a snowstorm. The right food processor transforms that chaos into a smooth, speedy latke‑making ritual, delivering perfectly crisp edges and fluffy interiors every time. In this guide we’ve tested dozens of models, weighing power, … Read more

If you’ve ever stared at a batch of stubborn almond flour and wondered why your macarons aren’t turning out as airy as the Instagram stars, the culprit is often the processor. The right food processor can transform coarse ingredients into a silky meringue‑ready batter, saving you time and countless failed shells. In this guide we’ve … Read more

Tahini—creamy, nutty, and endlessly versatile—deserves a processor that can keep up with its silky demands. Whether you’re crafting hummus, drizzling it over roasted veggies, or blending it into a luscious dessert, the right food processor makes all the difference. In this guide, we’ve sifted through power, speed, and design to bring you the top 7 … Read more

Making perfect pounded yam at home doesn’t have to be a back-breaking task anymore — the right food processor can transform hard, cooked yams into smooth, fluffy swallows in minutes. Unlike regular food prep tasks, yam pounding needs powerful motors, large capacity bowls, and durable blades that can handle heavy, starchy roots without bogging down. … Read more