Small bread makers are the perfect solution for home bakers who want fresh, homemade bread without taking up too much kitchen space. Designed for convenience and efficiency, these compact machines handle mixing, kneading, rising, and baking with minimal effort.
Whether you live in an apartment, cook for a small family, or simply enjoy experimenting with different bread recipes, a small bread maker offers consistent results and easy operation.
From basic white loaves to whole wheat, gluten free, and even dough or jam settings, today’s models are surprisingly versatile. In this review, we explore the top 7 best small bread makers that combine performance, reliability, and value for everyday home baking.
7. KBS Pro 710W Automatic Bread Maker
The KBS Pro 710W Bread Maker is a true all‑in‑one kitchen companion, offering 17 built‑in programs and a recipe booklet with 53 chef‑curated creations—from classic French loaves to gluten‑free, sourdough, cake, and even yogurt.
Choose from three loaf sizes (1 lb, 1.5 lb, 2 lb) and three crust colors (light, medium, dark) to suit any family’s taste. Its 710 W motor, paired with a rib‑enhanced kneading blade and 360° convection “ExpressBake,” delivers bakery‑quality results in as little as 1.5 hours.
The exclusive ceramic pan, free of PTFE and PFOA, features a plasma‑fused non‑stick surface that’s easy to clean, while the rugged 304 stainless‑steel housing ensures durability and heat resistance.
An automatic nut dispenser adds mix‑ins at the perfect moment, and the sleek tempered‑glass touch panel makes programming intuitive. A 15‑hour timer and 1‑hour keep‑warm function let you set it overnight and wake to fresh, warm bread.
The complete set includes a second kneading paddle, measuring tools, a heat‑resistant glove, and a quick‑start guide, all housed in a compact design with a viewing window.
Pros
- 17 menus for endless baking creativity
- 710 W motor with 360° convection heating
- Ceramic pan provides chemical‑free, non‑stick baking
- Auto nut dispenser ensures hands‑free ingredient addition
- 15‑hour timer with keep‑
6. Amazon Basics Programmable Bread Maker 2LB
The Amazon Basics Programmable Bread Maker delivers bakery‑quality results with minimal effort. Its 550‑watt motor powers a non‑stick baking chamber that can handle loaves up to 2 pounds, so you can enjoy fresh, homemade bread whenever the craving hits.
The machine automatically mixes, kneads, rises, and bakes, freeing you from the mess and timing of manual dough work. With 14 dedicated programs, you can create everything from classic white and whole‑grain loaves to gluten‑free breads, pizza dough, jam, and even cake batter.
The ExpressBake option slashes bake time to under 90 minutes for a quick, satisfying slice. Choose from three crust‑color settings—light, medium, or dark—to match your personal preference, and monitor progress on the clear LCD display.
Whether you’re a seasoned baker or a busy beginner, this compact white unit fits neatly on the countertop and turns everyday ingredients into delicious, aromatic creations.
Pros
- 2‑pound capacity handles large family loaves
- ExpressBake delivers fresh bread in under 90 minutes
- 14 versatile programs include gluten‑free and jam options
- Adjustable crust color for personalized texture
- Easy‑read LCD guides you through each step
Cons
- No built‑in timer for delayed start
- Slightly noisy during the kneading cycle
- Limited to white exterior color only
5. Elite Gourmet EBM8103SS Bread Maker
The Elite Gourmet EBM8103SS Programmable Bread Maker turns your kitchen into a bakery with effortless, hands‑free operation. Simply add ingredients, select a program, and the machine handles kneading, rising, and baking—no guesswork required.
Choose from three loaf sizes (1 lb, 1.5 lb, 2 lb) to fit any appetite, and explore 19 preset menus that cover everything from classic white and whole‑wheat to gluten‑free, rye, French, and even pizza dough.
A 15‑hour delay timer lets you schedule fresh bread for breakfast, while the 60‑minute Keep‑Warm function maintains a perfect crust until you’re ready to serve. By baking in the unit, you free up oven space, cut energy use, and reduce the number of pots and pans to wash.
The sleek stainless‑steel finish not only looks premium but also resists fingerprints and spills, making it a stylish addition to any countertop.
Pros
- 19 preset programs for diverse dough types
- Adjustable loaf sizes up to 2 lb
- 15‑hour delay timer for flexible scheduling
- Keep‑Warm function maintains fresh crust
- Stainless steel body resists fingerprints
Cons
- Slightly bulky for small kitchens
- No gluten‑free specific sensor
- Manual ingredient addition required each cycle
4. Elite Gourmet EBM8103B Bread Maker
Making fresh, artisan‑style loaves at home has never been easier. The Elite Gourmet EBM8103B Programmable Bread Maker handles every step—kneading, rising, and baking—so you can enjoy a warm, homemade loaf without the guesswork.
Choose from three loaf‑size settings (1 lb, 1.5 lb, or a generous 2 lb) and let the machine do the work. With 19 built‑in programs, you can bake classic white, whole‑wheat, rye, French, gluten‑free, pizza dough, and more, all at the touch of a button.
A 15‑hour delay timer lets you schedule baking to fit your lifestyle, while the 60‑minute keep‑warm function ensures your bread stays fresh until you’re ready to serve. By freeing up your oven, the bread maker reduces kitchen heat and cuts energy use.
Backed by Elite Gourmet’s 40‑year reputation for quality and user‑friendly design, you also get responsive US‑based support whenever you need it.
Pros
- Fully automatic kneading, rising, and baking process
- Three loaf‑size options up to 2 lb
- 19 preset programs for diverse doughs
- 15‑hour delay timer for flexible scheduling
- 60‑minute keep‑warm keeps bread fresh
Cons
- Large footprint may dominate countertop
- Noise during kneading can be noticeable
- Delay timer limited to
3. Elite Gourmet EBM8103M Bread Maker
Fresh, homemade artisan bread is now within reach thanks to the Elite Gourmet EBM8103M Programmable Bread Maker. This sleek mint‑finished machine handles the entire baking cycle—kneading, rising, and baking—so you can walk away and return to a perfectly golden loaf.
Choose from three loaf‑size options (1 lb, 1.5 lb, or 2 lb) and let the built‑in 19‑program menu take care of everything from classic white and whole‑wheat to gluten‑free, rye, French, and even pizza dough.
A 15‑hour delay timer lets you schedule baking to fit your day, while the 60‑minute “Keep Warm” function ensures your bread stays ready to serve.
By baking in the machine you free up your oven, cut down on kitchen heat, and reduce the number of dishes to wash—saving both energy and cleanup time.
Pros
- 19 preset programs cover diverse bread styles
- Adjustable loaf sizes up to 2 lb each
- 15‑hour delay timer for flexible scheduling
- Keep‑Warm feature maintains perfect temperature
- Compact design frees up oven space
Cons
- Small LCD display can be hard to read
- No automatic fruit‑nut dispenser
- Slightly longer cycle for larger loaves
2. OSIPOTO 17 in 1 Bread Maker Machine
The OSIPOTO 2 lb Bread Maker is the perfect companion for anyone who wants fresh, homemade bread without the hassle of a traditional kitchen.
Just add your ingredients, choose one of the 17 automatic programs—whether it’s a classic loaf, whole‑wheat, cake, jam, yogurt, or even gluten‑free—and let the machine handle the kneading, rising, and baking.
Its 600 W motor delivers even 360° heat for a golden crust and fluffy interior, while the low‑noise design (≈50 dB) won’t disturb your sleep. With a generous 2 lb capacity and three loaf‑size options (1 lb, 1.5 lb, 2 lb) plus three crust settings, the whole family can enjoy customized slices.
The 15‑hour delay timer lets you plan breakfast ahead, and the keep‑warm function maintains perfect temperature for up to an hour after baking. Cleanup is a breeze thanks to the non‑stick pan, and built‑in overheat protection safeguards the motor for long‑term reliability.
Pros
- Beginner‑friendly with fully automated programs
- 17 customizable settings for any recipe
- Large 2 lb capacity for families
- Quiet 600 W motor, only 50 dB noise
- Non‑stick pan simplifies cleaning
Cons
- Slightly larger footprint on countertops
- No gluten‑free specific kneading paddle
- Delay timer limited to 15 hours only
1. Cuisinart CBK-110NAS Bread Maker
The Cuisinart CBK‑110NAS Stainless Steel Bread Maker brings bakery‑level versatility to any kitchen countertop. Its compact, vertical design houses a full‑size baking cavity that can handle loaves up to 2 lb., while the removable nonstick pan makes cleanup a breeze.
Choose from 12 dedicated menu programs to bake classic white, whole‑grain, or gluten‑free breads, as well as cakes, pizza dough, and jam‑filled treats.
The LCD panel displays countdown timers, current cycles, and selected settings, and an audible beep reminds you when it’s time to add ingredients.
Customize each loaf with three crust colors—light, medium, or dark—and three size options (1 lb., 1.5 lb., 2 lb.) to match your taste and portion needs. A built‑in 60‑minute “keep warm” function ensures your bread stays fresh until you’re ready to serve.
Pros
- 12 dedicated programs for breads and desserts
- Adjustable crust color for personalized texture
- Three loaf‑size options up to 2 lb.
- Removable nonstick pan simplifies cleaning
- Compact footprint fits any countertop space
Cons
- No gluten‑free specific cycle
- LCD may be dim in bright kitchens
- No delay‑start for overnight baking
Frequently Asked Questions
What size bread maker is considered “small” and why should I choose one?
A small bread maker typically has a capacity of 0.5 – 1 pound (≈ 225‑450 g) of dough and a compact footprint (usually under 12 × 12 inches). It’s ideal for singles, couples, or small kitchens because it takes up less counter space, uses less electricity, and often heats up faster than larger models.
How do I pick the best small bread maker for my needs?
- Capacity & loaf size – Choose a 0.5‑pound model for quick rolls or a 1‑pound model for a full loaf.
- Program variety – Look for preset cycles (basic, gluten‑free, quick‑bread, jam) and a manual “custom” setting.
- Ease of use – A clear LCD display, intuitive buttons, and a non‑stick inner pan simplify operation and cleanup.
- Durability – Stainless‑steel or high‑quality plastic housings and a reputable brand (e.g., Zojirushi, Cuisinart, Hamilton Beach) tend to last longer.
- Noise level – Smaller motors are usually quieter; check reviews for “quiet” or “low‑noise” mentions.
Can a small bread maker handle specialty breads like gluten‑free or sourdough?
Yes—most modern small bread makers include dedicated programs for gluten‑free, whole‑grain, and even sourdough starter cycles. When using gluten‑free mixes, be sure the machine’s paddle is non‑stick and clean any residue promptly to avoid cross‑contamination.
For sourdough, select a model with a “delay start” or “dough” function so you can add the starter at the right time and control fermentation.
Conclusion
Choosing a compact bread maker is ultimately about balancing space, convenience, and performance, and the options highlighted demonstrate that you don’t need a countertop behemoth to enjoy fresh, homemade loaves.
Look for models that combine intuitive controls with versatile programs, allowing you to experiment with whole‑grain, gluten‑free, or artisanal recipes without fuss.
Energy efficiency and easy‑clean components extend the appliance’s appeal for busy households, while sturdy construction ensures longevity.
By prioritizing the features that matter most to your kitchen routine—size, simplicity, and consistent results—you can confidently select a small bread maker that fits seamlessly into your lifestyle and delivers bakery‑quality bread day after day.
